Classic Greek Salad (Greek)

Classic Greek Salad (Greek)

Ingredients:

  • Tomatoes – 3 pcs
  • Cucumbers – 1–2 pcs
  • Red onion – 0.5 pcs
  • Feta cheese – 150 g
  • Black olives – 10–12 pcs
  • Olive oil – 3 tbsp
  • Salt – to taste
  • Black pepper – to taste
  • Dried oregano – 1 tsp

Preparation:

  1. Cut the tomatoes into large pieces.
  2. Slice cucumbers into half-moons or cubes.
  3. Thinly slice the red onion.
  4. In a large bowl, mix tomatoes, cucumbers, onion, and olives.
  5. Add feta cheese and drizzle with olive oil.
  6. Season with salt, pepper, and oregano to taste.
  7. Gently toss before serving so the feta remains intact.

Enjoy your meal! ♥️

"If it’s a Greek salad, you can eat it for breakfast, lunch, and dinner! 😛"

— CookNana
CookNana